Boiled and Steam Noodle Machine can be availed in two different versions. As part of one variant of this equipment, noodle is passed through hot water. Operation of this specific model involves steps like blending of flour, aging, preparing and pressing of dough, strip cutting, cooling, steam boiling, reduction of temperature of steamed noodles, conveying, oil spraying, cutting and packaging. Operation of second version of this machine runs noodles through steamer. This high performance equipment is controlled by PLC and energy efficient speed driver. Stainless steel made contact parts (bucket and cover) of this system have been developed as per food safety norms. We are a prestigious supplier and manufacturer of Boiled and Steam Noodle Machine that can be availed at reasonable price range.
Process flow :
Flour mixing aging dough pressing cutting and folding steaming first time water soaking steaming second time cooling cutting packing